Malia's Restaurant

Free Child

4 months ago

We had a fantastic dinner. The calamari was a delicious starter, the halibut was fresh and flavorful, the filet mignon was perfectly cooked and tender. We finished with the raspberry pie which was the perfect sweet ending. Great food, excellent service and a wonderful dining experience.

McIver Grim

4 months ago

Excellent! The new menu is cohesive and top notch with things you can't get anywhere else in Aiken as well as some tried and true favorites. Even though we had some starts and stops figuring out what was or wasn't gluten free not only was the waitress (India) knowledgeable about what my wheat allergy meant she was pleasant and anxious to make sure I had as good an experience as the others in my group. (The chef even sent a sample of specially made gnocchi on the fly!) Malia's is back to being the best restaurant in Aiken.

Rene Olivella

4 months ago

Just got 2 lunch orders to go. My husband ordered a pimento cheese burger medium and it was well done. I ordered the grilled salmon with couscous and I can’t believe they served this to me. It was less than a 1/4 thick, greasy, and couscous had no seasoning. The burger was $18 and my salmon was $24. Will not eat there again.

Keith Haynes

11 months ago

Beautiful place! Came here at opening at 5pm on Tuesday 10/14/2025 for a family members birthday dinner celebration! Our server Leah, was very polite and Very attentive! She remembered everyone's orders! If You are coming here with a large group of 10 or more, expect to wait a minimum of an hour and 45 mins for Your food to come out! I had a weg salad with extra bacon. It was just ok! The combination of blue cheese crumbs and balsamic vinaigrette salad dressing is different! My wife had the Shrimp vindo! She stated it i was average! The other family members enjoyed the meals and drinks they had! Its kinda pricey for the small amount of food served to You, but it was an experience!

SmallBizGuru

8 months ago

I has become a bit boujee with the warm rags but hey it was a great addition to the experience. We dine here a lot and quite frankly the new ownership's food is better. It is a bit on the expensive side but that is to be expected downtown Aiken. The vibe is great, lighting a little low, and atmosphere is to be desired. The service was great, almost too many table visits but the service and attention to detail was welcoming. The shrimp vandavue (sp) is the absolute best dish on the menu and it is a starter. We had the wedge salad and pork dish (scallopini) Fourth or fifth visit and we live to dine here.